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Author: Tull, Anita
AQA GCSE Food Preparation & Nutrition: Revision Guide

AQA GCSE Food Preparation & Nutrition: Revision Guide

Tull, Anita
EnglishEbook
HODDER EDUCATION
ISBN: 9781398387591
Available online
Available online
Food and Nutrition

Food and Nutrition

Tull Anita
EnglishPaperback / softback
Oxford University Press
ISBN: 9780198327660
On order
Delivery on Friday, 20. of December 2024
On order
Delivery on Friday, 20. of December 2024
€44.95 -10%
WJEC Level 3 Diploma in Food Science and Nutrition

WJEC Level 3 Diploma in Food Science and Nutrition

Tull Anita
EnglishPaperback / softback
Illuminate Publishing
ISBN: 9781912820702
On order
Delivery on Friday, 13. of December 2024
On order
Delivery on Friday, 13. of December 2024
€66.41 -10%
WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide   Revised Edition
Available online
Food and Cooking Skills Education

Food and Cooking Skills Education

Tull, Anita
EnglishEbook
TAYLOR & FRANCIS
ISBN: 9781315313870
Available online
Available online
€72.89 -10%
WJEC Level 3 Certificate in Food Science and Nutrition

WJEC Level 3 Certificate in Food Science and Nutrition

Tull Anita
EnglishPaperback / softback
Illuminate Publishing
ISBN: 9781911208587
On order
Delivery on Friday, 13. of December 2024
On order
Delivery on Friday, 13. of December 2024
€70.43 -10%
Food and Cooking Skills Education

Food and Cooking Skills Education

Tull Anita
EnglishHardbackPrint on demand
Taylor & Francis Ltd
ISBN: 9781138231917
Print on demand
Delivery on Wednesday, 8. of January 2025
Print on demand
Delivery on Wednesday, 8. of January 2025
€169.04 -10%
CBAC Lefel 3 Tystysgrif mewn Gwyddor Bwyd a Maeth

CBAC Lefel 3 Tystysgrif mewn Gwyddor Bwyd a Maeth

Tull Anita
WelshPaperback / softback
Illuminate Publishing
ISBN: 9781912820610
On order
Delivery on Friday, 13. of December 2024
On order
Delivery on Friday, 13. of December 2024
€64.71 -10%
Food and Cooking Skills Education

Food and Cooking Skills Education

Tull Anita
EnglishPaperback / softbackPrint on demand
Taylor & Francis Ltd
ISBN: 9780367593285
Print on demand
Delivery on Wednesday, 8. of January 2025
Print on demand
Delivery on Wednesday, 8. of January 2025
€50.07 -10%
WJEC Vocational Award Hospitality and Catering Level 1/2: Study & Revision Guide

WJEC Vocational Award Hospitality and Catering Level 1/2: Study & Revision Guide

Tull Anita
WelshPaperback / softback
Illuminate Publishing
ISBN: 9781913963088
Available at distributor
Delivery on Monday, 13. of January 2025
Available at distributor
Delivery on Monday, 13. of January 2025
€24.54 -10%
WJEC Level 3 Diploma in Food Science and Nutrition

WJEC Level 3 Diploma in Food Science and Nutrition

Tull Anita
WelshPaperback / softback
Illuminate Publishing
ISBN: 9781913963125
On order
Delivery on Friday, 13. of December 2024
On order
Delivery on Friday, 13. of December 2024
€60.78 -10%
WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide – Revised Edition

WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide – Revised Edition

Tull Anita
EnglishPaperback / softback
Illuminate Publishing
ISBN: 9781913963323
On order
Delivery on Friday, 13. of December 2024
On order
Delivery on Friday, 13. of December 2024
€29.81 -10%
Food and Cooking Skills Education

Food and Cooking Skills Education

Tull, Anita
EnglishEbook
TAYLOR & FRANCIS
ISBN: 9781315313887
Available online
Available online
€72.89 -10%
Canllaw Astudio a Adolygu Gwobr Galwedigaethol CBAC Lefel 1/2 Astudiaeth a Adolygu - Argraffiad Diwygiedig (WJEC Vocational Award Hospitality and Catering Level 1/2 Study & Revision Guide - Revised Edition
On order
Delivery on Thursday, 9. of January 2025
€21.56 -10%
AQA GCSE Food Preparation & Nutrition: Revision Guide

AQA GCSE Food Preparation & Nutrition: Revision Guide

Tull Anita
EnglishPaperback / softback
Illuminate Publishing
ISBN: 9781908682802
On order
Delivery on Friday, 13. of December 2024
On order
Delivery on Friday, 13. of December 2024
€26.30 -10%
My Revision Notes: OCR GCSE Food and Nutrition eBook ePub

My Revision Notes: OCR GCSE Food and Nutrition eBook ePub

Tull, Anita
EnglishEbook
HODDER EDUCATION
ISBN: 9781444187809
Available online
Available online
WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) – Student Book – Revised Edition

WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) – Student Book – Revised Edition

Palmer Alison
EnglishPaperback / softback
Illuminate Publishing
ISBN: 9781913963309
On order
Delivery on Thursday, 9. of January 2025
On order
Delivery on Thursday, 9. of January 2025
€32.35 -10%
WJEC Vocational Award Hospitality and Catering Level 1/2: Student Book

WJEC Vocational Award Hospitality and Catering Level 1/2: Student Book

Palmer Alison
EnglishPaperback / softback
Illuminate Publishing
ISBN: 9781911208648
On order
Delivery on Friday, 13. of December 2024
On order
Delivery on Friday, 13. of December 2024
€48.30 -10%
WJEC Vocational Award Hospitality and Catering Level 1/2: Student Book

WJEC Vocational Award Hospitality and Catering Level 1/2: Student Book

Palmer Alison
WelshPaperback / softback
Illuminate Publishing
ISBN: 9781912820207
Available at distributor
Delivery on Monday, 13. of January 2025
Available at distributor
Delivery on Monday, 13. of January 2025
€47.04 -10%
AQA GCSE Food Preparation and Nutrition: Student Book

AQA GCSE Food Preparation and Nutrition: Student Book

Tull, Anita
EnglishEbook
HODDER EDUCATION
ISBN: 9781398387560
Available online
Available online
Caribbean Food and Nutrition for CSEC(R)

Caribbean Food and Nutrition for CSEC(R)

Tull, Anita
EnglishEbook
OUP Oxford
ISBN: 9780198395485
Available online
Available online
€38.26 -10%
WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award)   Student Book   Revised Edition
Available online
Llyfr Myfyrwyr Lletygarwch ac Arlwyo Lefel WJEC Lefel 1/2 Llyfr Myfyrwyr - Argraffiad Diwygiedig (WJEC Vocational Award Hospitality and Catering Level 1/2 Student Book - Revised Edition)
On order
Delivery on Thursday, 9. of January 2025
€33.70 -10%
AQA GCSE Food Preparation and Nutrition Second Edition

AQA GCSE Food Preparation and Nutrition Second Edition

Tull Anita
EnglishPaperback / softback
Hodder Education
ISBN: 9781036006686
On order
Delivery on Thursday, 9. of January 2025
On order
Delivery on Thursday, 9. of January 2025
€52.05 -10%