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Author: Zhang, Hongcai
Preparation of chitosan using three-step microbial fermentation

Preparation of chitosan using three-step microbial fermentation

Zhang, Hongcai
EnglishPaperback / softbackPrint on demand
LAP Lambert Academic Publishing
ISBN: 9783330317802
Print on demand
Delivery on Friday, 14. of February 2025
Print on demand
Delivery on Friday, 14. of February 2025
€42.09 -10%
Preparazione del chitosano mediante fermentazione microbica in tre fasi

Preparazione del chitosano mediante fermentazione microbica in tre fasi

Zhang, Hongcai
ItalianPaperback / softback
Edizioni Sapienza
ISBN: 9786207413058
On order
Delivery on Friday, 31. of January 2025
On order
Delivery on Friday, 31. of January 2025
€42.09 -10%
Herstellung von Chitosan durch dreistufige mikrobielle Fermentation

Herstellung von Chitosan durch dreistufige mikrobielle Fermentation

Zhang, Hongcai
GermanPaperback / softback
Verlag Unser Wissen
ISBN: 9786207413027
On order
Delivery on Friday, 31. of January 2025
On order
Delivery on Friday, 31. of January 2025
€42.09 -10%
Preparação de quitosano através de fermentação microbiana em três fases

Preparação de quitosano através de fermentação microbiana em três fases

Zhang, Hongcai
PortuguesePaperback / softback
Edicoes Nosso Conhecimento
ISBN: 9786207413065
On order
Delivery on Friday, 31. of January 2025
On order
Delivery on Friday, 31. of January 2025
€42.09 -10%
Préparation de chitosane par fermentation microbienne en trois étapes

Préparation de chitosane par fermentation microbienne en trois étapes

Zhang, Hongcai
FrenchPaperback / softback
Editions Notre Savoir
ISBN: 9786207413034
On order
Delivery on Friday, 31. of January 2025
On order
Delivery on Friday, 31. of January 2025
€42.09 -10%