Laboratory Analysis Techniques for Food & Feed Ingredients

Laboratory Analysis Techniques for Food & Feed Ingredients

EnglishPaperback / softback
Ahmad, Abdullah
LAP Lambert Academic Publishing
EAN: 9783847307242
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EAN 9783847307242
ISBN 384730724X
Binding Paperback / softback
Publisher LAP Lambert Academic Publishing
Publication date December 5, 2011
Pages 76
Language English
Dimensions 229 x 152 x 5
Country Germany
Readership General
Authors Ahmad, Abdullah; Rasheed, Babar; Usama, Abdur Raheem