Le Cuisinier François Enseignant La Manière de Bien Apprester Et Assaisonner Viandes, Légumes (1651)

Le Cuisinier François Enseignant La Manière de Bien Apprester Et Assaisonner Viandes, Légumes (1651)

FrenchPaperback / softback
La Varenne, Pierre Francois
Hachette Livre - BNF
EAN: 9782012567931
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EAN 9782012567931
ISBN 2012567932
Binding Paperback / softback
Publisher Hachette Livre - BNF
Publication date June 1, 2012
Pages 326
Language French
Dimensions 234 x 156 x 18
Country France
Readership General
Authors La Varenne, Pierre Francois
Series Savoirs Et Traditions
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