French Food

French Food

EnglishHardbackPrint on demand
Schehr Lawrence R.
Taylor & Francis Ltd
EAN: 9780415936279
Print on demand
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More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.

EAN 9780415936279
ISBN 0415936276
Binding Hardback
Publisher Taylor & Francis Ltd
Publication date August 8, 2001
Pages 268
Language English
Dimensions 229 x 152
Country United Kingdom
Readership Professional & Scholarly
Authors Schehr Lawrence R.; Weiss Allen S.